5th Step
Put vegetable oil in a large pan or pot and heat it over medium-high heat. About 2 inches of oil should be in the pan. Take one of the dough balls and gently flatten it into a disc. You can do this with your hands or a rolling pin. The thickness should be around one-quarter of an inch.
6th Step
Put the dough, which has been flattened, carefully into the heated oil. Fry it on one side until it is golden brown, then turn it over to finish cooking it on the other side. This takes roughly two to three minutes on each side, on average.
7th Step
Once the frybread is golden on both sides, use a slotted spoon to carefully take it out of the oil. Put it on a dish that has been lined with paper towels so that the excess oil may drain.
This dish is my partner’s weakness; he keeps going back for more.
Lemon Blueberry Cake
How to whiten and brighten your old yellow pillows
The 7 Amazing Things That Come When You Burn A Laurier Leaf Every Evening at the House
Meghan Markle ‘left in tears’ after ‘unfair criticism’ of her new lifestyle brand
Fluffy Whipped Mashed Potatoes
I Saw a Child on the School Bus Hitting the Back Window and Yelling for Help
Meryl Streep’s children are all grown up – her daughter looks exactly like her
Chicken Breast Stuffed With Hot Bacon
