Step 5
Generously stuff each mushroom cap with the crab mixture. To make sure the filler stays together, softly press down.
Step 6
Bake the filled mushrooms in the preheated oven for 20 to 25 minutes, or until the filling is cooked through and the mushrooms are soft.
Step 7
Take the filled mushrooms out of the oven, and allow them to cool before serving.
Step 8
As an appetizer or party snack, serve the savory crab-stuffed mushrooms warm. They go excellent with a squeeze of fresh lemon juice, extra garnished chopped parsley, or a side of cocktail sauce for dipping
A father of three who lives in a tent selflessly donates his last $2 to a stranger at a gas station
POTATO FRITTERS RECIPE
HOW TO CLEAN MIRRORS USING JUST ONE NATURAL REMEDY
Golden Crispy Potato Rolls with Mozzarella and Scallions
Cranberry-Carrot Layer Cake
Woman Leaves Newborn on Business Class Plane Seat, Decides to Find Him 13 Years Later — Story of the Day