Preheat the oven Th. 6 (180°C).
Generously butter a springform pan.
Sprinkle the bottom of the mold with powdered sugar.
Peel and cut the pears into slices. Arrange the pears at the bottom of the mold.
In a glass bowl, melt the butter and chocolate in the microwave.
In another bowl, whisk the eggs, sugar and vanilla pod seeds until the mixture turns white.
Add the flour and the yeast. Mix.
Pour in the milk and mix again.
Creamed Chipped Beef on Toast
BANANA CAKE
My hubby’s always hankering for this, so I whip it up almost every week
A 32-year-old woman was attacked by a polar bear after she jumped into their enclosure at the Berlin Zoo.
KEY LIME SHORTBREAD BARS
My grandpa was a wise man!
My Amish friend brought these guys to a recent potluck and everyone drooled over them!
The whole internet collaborated and couldn’t find what this is. I’m not sure what this is, 50% of people don’t know too…
She Was The Love Of My Life At Age 74 Sam Elliot Confirm Rumors Of Decades
