Ingredients:
2 pounds ground beef
1 1/2 cups crumbled saltine crackers (roughly one pack)
1 cup milk
1/2 teaspoon Italian herbs
1/2 teaspoon onion powder
1/2 teaspoon garlic powder
1/4 teaspoon cayenne pepper
Flour for dredging
Salt and freshly ground pepper to taste
For the Gravy:
1 1/2 cups milk
2 cans (10.75 oz. each) condensed cream of mushroom soup
Instructions:
CARROT CAKE ROLL WITH CREAM CHEESE FILLING: A Sweet Spiral Delight
Pineapple cream cheese pound cake
Baked leeks au gratin, a dish you will devour
The most powerful insecticide against mosquitoes is in the kitchen: you make them disappear at no cost
GNATS IN THE KITCHEN: 7 Tips to Get Rid of Them
Beef stew
For this reason, you should add vinegar to the washing machine at least once a month.
Chocolate Trifle
Give Your Cookie Sheets A Second Life With This Easy Trick
