Vegetable roasties are a delicious and healthy dish made by roasting a variety of vegetables. It’s a versatile recipe that allows you to use any vegetables you like or have on hand. Here’s a basic guide to making vegetable roasties:
Ingredients:
– Assorted vegetables (such as potatoes, carrots, bell peppers, zucchini, onions, etc.)
– Olive oil
– Salt and pepper
– Herbs and spices of your choice (such as rosemary, thyme, garlic powder, paprika, etc.)
Instructions:
Do You Have 1 Orange and Milk? Make This Delicious Dessert! A New Way to Eat Flan with Few Ingredients
The trick to making delicious crispy fries without a drop of oil
VEGGIE LENTIL SOUP INSTANT POT
Tonight will be the 4th time we’ve had this dish this month. It makes you feel like a king eating it
Bacon and Corn Griddle Cakes
Crafting Culinary Magic: Grandma’s Homemade Cheese Recipe
Carrot Cake
Mariska Hargitay & Teen Adopted Daughter Hug in Rare Pic Years after She Cried Becoming Her Mom
This simple yet delightful Southern Fried Shrimp recipe offers a quick and flavorful dish with a crispy exterior.
