9.In a large mixing bowl, whip the heavy whipping cream and vanilla until starting to thicken. Gradually add powered sugar and continue beating until thick, but not stiff.
10.In a separate bowl, beat the cream cheese until smooth. Fold whipped cream mixture into cream cheese until combined.
11.Spread mixture over cooled crust, then top with chilled blueberry topping.
12.Chill until ready to serve, at least 1 hour. Enjoy!
The lunch lady at my school cafeteria used to make these cookies. They were always the best!.
Pineapple cream cheese pound cake
VANILLA CAKE WITHOUT OVEN
Baked leeks au gratin, a dish you will devour
Baked spaghetti and meatballs
RITZ CRACKER PARTY SANDWICHES
Yes, vinegar helps clean the washing machine thoroughly: here’s how to use it
Place 1 Roll Of Toilet Paper In The Closet And You Will Be Surprised By The Result
Simple Sweetness: Easy Banana Cake Recipe With Cake Mix