6. Once cooked, remove the meatloaf from the oven and let it rest for a few minutes.
7. Slice the meatloaf and serve it with your favorite side dishes.
Feel free to customize this recipe by adding additional ingredients like diced vegetables, shredded cheese, or cooked bacon. You can also experiment with different seasonings and sauces to suit your taste preferences. Enjoy your homemade meatloaf!
This recipe rocks! It tastes even better the next day, if you can wait that long!
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