9. Cover the baking dish with plastic wrap and refrigerate for at least 4 hours or overnight to allow the cheesecake to set.
10. Once chilled and set, slice into squares or rectangles and serve chilled.
This no-bake cheesecake is creamy, rich, and perfect for any occasion. You can also customize it by using different pie fillings or toppings of your choice. Enjoy!
Cake in 15 minutes! The famous cake that drives the whole world crazy! Better than apple pie
Tonight will be my 3rd time making this recipe. It’s so good, and the sauce is to die for
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A Missing Little Girl Who Was Featured On “Unsolved Mysteries” Has Finally Been Found
This dish is so delicious, I can’t control myself. Send help!
Vigorous and very healthy leaves, do this with your orchid and you will be the envy of the whole neighborhood
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Cook up creamy ‘angel’ chicken in a slow cooker with just 10 mins of prep
