Duration
Prep Time: 15 Minutes
Cook Time: 25 Minutes
Total Time: 40Minutes
Serving: 8 Servings
Ingredients:
1.5 pound shredded chicken (rotisserie)
1 pound broccoli, cut into florets
3/4 cup heavy cream
8 ounces cream cheese
1/2 cup almond milk, unsweetened
1 tablespoon dijon mustard
1/4 teaspoon pepper ground
1 teaspoon garlic powder
1/2 teaspoon salt
1 cup cheddar cheese shredded
1/4 cup fresh basil chopped
Shepard’s Pie Baked Potato
I don’t fry pollock, but I bake it. Just brush the fish with mustard: it’s incredibly tasty
Chicken Stuffed Tomatoes with Herbs
Tesla’s New Water Engine Will Beat All Cars | Elon Musk’s BIG Reveal!
If you own this plant, you’re lucky: this is why it’s worth pure gold at home.
These are divine! They taste just like the real thing!
