GARLIC PARMESAN ROASTED BRUSSEL SPROUTS (Page 2 ) | October 10, 2023
Annonce:
Ingredients:
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16 ounces (450 grams) of Brussels sprouts, halved, trimmed, and rinsed.
3 tbsp olive oil (you can use melted butter).
Half a tsp of kosher salt.
Half a tsp of black pepper (cracked).
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1 tsp. of Italian seasoning.
3 cloves of garlic, minced.
1/2 cup grated Parmesan cheese, adjust to your preference.
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When everyone took a bite of this casserole, they couldn’t stop eating it
