How To Make Chicken with Garlic Parmesan Rice
Step 1: In a large skillet, heat the olive oil over medium heat. In the meantime, season the chicken with salt, pepper, and garlic powder. Place the chicken into the skillet and sear until browned and completely cooked. Set aside when done.
Step 2: Into the same skillet, place the butter, garlic, pepper flakes, and ½ tsp of salt. Saute over medium heat for a few minutes. Adjust the heat to medium-high, then pour in the white wine. Cook for approximately 5 minutes, stirring constantly. Reserve 3 tbsp of the pan sauce for later.
Step 3: In the remaining butter sauce in the skillet, add the uncooked rice. Stir well. Pour in the chicken broth and season with the rest of the half tsp salt. Bring everything to a low boil. Once boiling, adjust the heat to medium-low. Put the lid on and simmer for about 20 minutes or until the rice is tender, stirring often.
Covering the pan with a plastic bag: what is it for?
The moment I took a bite of this recipe, I knew I had to get seconds
PASTA SHELLS WITH GROUND BEEF
Everyone in the family loved this! 3 days later, they are still talking about it!
The 11-year-old’s audition makes the judges fall in love with her… Watch her amazing performance here…
ABC Removes Debate Moderators David Muir and Linsey Davis, Calling Them a “Disgrace to Their Profession”
