Remove the saucepan from heat and add the vanilla extract, chocolate chips, and marshmallow creme. Stir until everything is well combined and the mixture becomes smooth.
If desired, fold in the chopped nuts for an extra crunch and flavor.
Pour the fudge mixture into the prepared baking dish, spreading it evenly.
Allow the fudge to cool at room temperature until it sets completely, which usually takes about 2 hours.
Once set, cut the fudge into small squares and serve.
How to prepare: To prepare Famous Fudge, follow these simple steps:
Line a baking dish with parchment paper.
Combine sugar, butter, and heavy cream in a saucepan.
Stir and boil the mixture until the sugar dissolves.
Simmer the mixture for 5 minutes.
Remove from heat and add vanilla extract, chocolate chips, and marshmallow creme.
Stir until smooth and add nuts if desired.
Pour the mixture into the baking dish and let it cool.
Cut into squares and serve.
Preparation time:
CINNAMON FRENCH TOAST BUBBLE UP: A Blissful Breakfast Delight
Ham and Cheese Sticks
Christmas Sugar Cookie Decorating Board
Minced Meat Puff Pastry Rolls with Cheese
She saw a moving trash bag and knew right once that there was life inside!
STUFFED DONUTS
My mama used to make this weekly for us growing up. I’m so happy I found this recipe as it is very similar to her version, if not better
Turkish bread filled with potatoes
VEGGIE LENTIL SOUP INSTANT POT
