GERMAN CHOCOLATE CAKE | October 12, 2023
Annonce:
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Ingredients
1/2 cup boiling water
4 ounces sweet cooking German chocolate
2 cups sugar
1 cup butter, softened
4 egg yolks
1 teaspoon vanilla
2 1/2 cups cake flour
1 teaspoon baking soda
1 teaspoon salt
1 cup buttermilk
4 egg whites, stiffly beaten
Coconut Pecan Frosting
1 cup sugar ( 1 1/2 cups)
1/2 cup butter ( 3/4 cups)
1 cup evaporated milk ( 12 oz. can)
1 teaspoon vanilla ( 1 1/2 tsp)
3 egg yolks ( 4 egg yolks)
1 1/3 cups flaked coconut ( 2 cups)
1 cup chopped pecans ( 1 1/2 cups)
Every time I whip this up, the house smells incredible. It’s always a crowd pleaser.
I want to eat these meatballs every day. I’ve been cooking like this for many years and I never get tired of it
Had a few requests for the gifts I made last year. Easy peasy on the stove. Gonna do a repeat.
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