INSTRUCTIONS:
1st Step
Combine the oats, peanut butter, honey, shredded coconut, cocoa powder, vanilla extract, and salt in a large mixing basin. Thoroughly combine the ingredients until a uniform, glutinous dough forms.
2nd Step
Fold the micro chocolate pieces into the mixture with care. They will contribute a delectable texture and additional chocolatey flavor.
3rd Step
Allow some of the parchment paper to dangle over the edges of an 8×8-inch square baking dish to facilitate removal.
French Dip Biscuits
Liégeois Chocolate: Easy and Ultra-Delicious Recipe to Try
BROWN SUGAR AND BACON BAKED BEANS!!!
GRANDMA’S EASY CABBAGE SOUP: A TASTE OF TRADITION
During an Argument on the Road, My Husband Threw Me Out of the Car 30 Miles from Home – Karma Had the Last Laugh
Encrusted dishes, to make them look new again use this ingredient: eat it often
Creamy Chicken Gnocchi Soup
Diana had spent all her savings on buying her son’s suit for the wedding, and she couldn’t wait to see his reaction when she surprised him at home.
Taco Meatloaf
