INSTRUCTIONS:
1st Step
In a small basin, combine the yeast and tepid water. Allow it to rest for approximately 5 minutes, or until it becomes foamy. This indicates the yeast is alive and well.
2nd Step
Warm the whole milk in a small saucepan over low heat until it registers approximately 110°F (45°C). Be wary of overheating.
3rd Step
Combine the activated yeast mixture, tepid milk, sugar, and 3 cups of flour in a large mixing basin. Blend until a batter is formed.
4th Step
Mix in the egg, salt, and butter that has been softened in the microwave. Continue to incorporate until thoroughly blended.
Cruffin Recipe {Vegan Croissant Muffin Recipe}
12 Years After Abandoning Us, My Ex-Husband Called Demanding to Speak to Our Daughter—His Reason Left Me Speechless
With the heat coming, I always use this hack to banish all the bed bugs, fleas, and moths
Discover the Magic of Egg Roll in a Bowl: A Low-Carb Take on a Classic!
French Fry Casserole
Key Lime Pie Lush









