Ingredients
⅓ Cup.Of Olive Oil
A Large Chopped Onion
6 medium Carrots
2 Pounds.Of Okra
6-Ounces. Tomato Paste
Fresh Spinach; I used 1 pound
3 Garlic Cloves -Chopped
2 Tbsp.Of Bouillon Vegetable Paste
1 Tsp.Of Salt
4 Cups.Of Water
¼ Cup.Of Fresh Parsley
3 Garlic Cloves – Chopped
1 Tbsp.Of Allspice
½ Tsp.Of Black Pepper
1 Tbsp.Of Cayenne Pepper
Air Fryer Garlic Butter Steak Bites and Potatoes
Air Fryer Fried Egg Sandwich
My Mississippi friend introduced me to this recipe! Instant hit!
I’ve tried this recipe multiple times and can never get enough of the sauce
How Long Does It Take to Boil Corn on the Cob to Get Ideal Cooking?
This looked so good when I saw it, I had to make it right away! Needless to say, it was a hit!
I swear eating this never gets old, no matter the season!
White Chocolate Strawberry Cheesecake
SPINACH QUICHE
