Jalapeño Cheddar Chicken is an extra creamy, spicy 1 pot Instant Pot recipe that takes about 30-40 minutes to have on the table. Chicken tenders, jalapeños, corn, and onions are cooked into a cheesy cheddar cream sauce and then served with veggies or over rice and noodles.
The Instant Pot makes this dinner an easy 1 pot meal that’s perfect for anyone who likes a spicy kick to their dinner. Use less jalapeños for a mild version and add more for a hotter version.
If you have a family who isn’t too keen on a very spicy meal, eliminate the jalapeños to create an Instant Pot creamy chicken dinner that tastes just as amazing.
This recipe has been tested in both a 6 quart and 8 quart Instant Pot. Use either size pot without changing the ingredient quantities.
And while Instant Pot jalapeño cheddar chicken is the perfect size for a family of 4-6, there will be extra cream sauce to reserve for later use.
It’s so creamy and tasty, it’s like a queso dip for tortilla chips or a topping to drizzle on enchiladas!
Just banana and milk. A genius trick. The most delicious homemade dessert. No oven!
The No Name Dip Recipe That Steals Hearts
Cottage Cheese-Stuffed Pancakes with Sour Cream Glaze
Peanut Butter Cup Crack Brownies
HARNESSING THE POWER OF GARLIC: A NATURAL REPELLENT AGAINST LIZARDS AND INSECTS
Oh my lord, I had no idea this could be so tasty and only 3 ingredients!
OLD FASHIONED GOULASH
My In-Laws Told My Kids to Sleep in a Shed – Their Reason Shocked Me, but Karma Soon Intervened
Sausage, Egg and Cheese Breakfast Roll-Ups