Instructions:
In a medium sauce pan, add butter, sugar, milk and cocoa. Place on medium heat.
While you wait for the mixture to begin to boil, measure out your peanut butter and oats and have your vanilla jar handy. (once this process gets started – you have to work quickly)
Bring the mixture in the sauce pan to a rolling boil – once it is at a full boil – boil for 1 minute and 15 seconds.
Remove from the heat immediately.
Add in the peanut butter – stir. Add in the oats – stir. Add in the vanilla – stir.
Drop by tablespoons onto baking sheets lined with wax paper.
Let cool for 30 minutes or until set.
Enjoy!
Very simple Turkish Cantik!
These are awesome, fantastic garlic flatbreads in 10 minutes
Creamy Caramel Custard Pie
CHICKEN ALFREDO LASAGNA
LAURA BUSH’S COWBOY COOKIES
How ‘frugal’ billionaire Elon Musk splurges: An inside look at his $78 million private jet
Used to eat these by the handful growing up! Now my grandkids do!
Fried Potatoes and Onions recipe
Goodbye, yellow streaks on the toilet, cleaning products do not solve anything: this is the only way to get rid of the problem