
Ingredients
1 tbsp olive oil
1 cup onion, diced
1 green bell pepper, diced
2 lbs. ground beef, lean
3 tsp garlic, minced
2 15 oz cans tomato sauce
2 15 oz cans petite diced tomatoes
3 cups beef broth
3 tbsp Worcestershire Sauce
2 tsp seasoned salt
2 tbsp Italian Seasoning
3 bay leaves
2 cups macaroni noodles, uncooked
1 cup cheddar cheese, shredded
I’ve never done this on a sheet pan before, but this recipe made me a convert!
These babies are the best to make for a game night or Sunday football session!
Yummy Potato Cheese Balls
Chiefs’ Coach Andy Reid Criticizes Taylor Swift: “You’re Not A Good Role Model”
Smoked Chicken Breast
Here’s what a handshake symbol on a parking space means
Vegan Mango Gelato
Breaking: NCAA Bans Lia Thomas For Life From Competitive Swimming, “Should Try for Another Category”
“I tried this for dinner last night, and WOW – the whole family was…”









