Instructions:
Step 1
First, warm 1 tablespoon of olive oil in a skillet over medium-high heat.
Step 2
Then, in the preheated skillet, add the broccoli, sliced mushrooms, and yellow bell pepper, then cook for 5 to 6 minutes, or until the vegetables start to soften. Remove the cooked vegetables, cover them, and set them aside for later use.
Step 3
After that, add one teaspoon of olive oil to the heated skillet, and then place the chicken breast pieces into the skillet.
Step 4
Next, cook the chicken until it is no longer pink in the center and is thoroughly cooked, and season with salt and pepper to taste.
Step 5
Then, combine the cooked vegetables back into the skillet, and in a separate bowl, mix together the soy sauce, chicken broth, sugar, sesame oil, and cornstarch until well combined.
My German friend taught me this dish, and my hubby has been requesting it weekly since!
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