HOMEMADE PEPPERONI GARLIC BREAD (Page 4 ) | October 20, 2023
Annonce:
Tips:
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– Avoid overloading with toppings to keep the bread crispy.
– Ensure your oven is preheated to 400°F (200°C) for even cooking.
– Let the bread cool a bit before slicing for neater servings.
Variations:
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– Replace pepperoni with a variety of veggies.
– Mix in fresh herbs like basil or oregano for extra flavor.
– Experiment with different cheese combinations.
Enjoy it!!
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