Instructions:
Step 1
First, combine the granulated sugar and cocoa in a saucepan. Then, introduce the salted butter and the entire can of Carnation Evaporated Milk, and stir the mixture until it comes to a boil.
Step 2
Then, stir the mixture continuously for 7 minutes. Afterward, remove it from the heat and incorporate the vanilla extract. Continue to stir the mixture continuously for an additional 3 minutes.
Step 3
Next, transfer the mixture into a buttered baking dish to allow it to set.
Step 4
Enjoy this delicious fudge in under 20 minutes!
Creamy and Cheesy Beef Goulash Recipe
Marry Me Chicken
This classic dish is a staple at all my family gatherings
A spoon before the end of June, cucumbers and tomatoes will sprout instantly
Mexican Taco Lasagna
Truly mouthwatering! My better half served himself another portion, hardly leaving any behind. I’ll be making this one again soon
Savory Hand Pies
No more yellow stains in the toilet: my grandmother’s infallible remedy!
Pistachio Tiramisu: A Luxurious Twist on the Classic Italian Dessert