
Homemade Chocoflan is a delightful dessert that combines the best of both worlds: rich chocolate cake and silky caramel flan. This decadent treat will impress your guests and satisfy your sweet tooth with its perfect balance of flavors.
Ingredients:
For the Flan Layer:
- 1 cup granulated sugar
- 4 large eggs
- 1 can (14 ounces) sweetened condensed milk
- 1 can (12 ounces) evaporated milk
- 1 teaspoon vanilla extract
For the Chocolate Cake Layer:
- 1 cup all-purpose flour
- 1/2 cup granulated sugar
- 1/3 cup unsweetened cocoa powder
- 1/2 teaspoon baking powder
- 1/2 teaspoon baking soda
- 1/4 teaspoon salt
- 1/2 cup buttermilk
- 1/4 cup vegetable oil
- 1 large egg
- 1/2 teaspoon vanilla extract
Old-Fashioned Carrot Cake
Here is a delicious and amazing recipe for Kebab Shawarma Crêpe 💕🙏.
CABBAGE SOUP
Cauliflower and broccoli gratin with Cantal cheese
How to Permanently Rid Your Home of Fleas, Ants, and Cockroaches
Insulting Birthday Gift: How I Turned My Husband’s Cruelty into Sweet Revenge
Long John Silver’s Batter Recipe: A Beloved Family Tradition
How to Remove a Broken Key from a Lock: 5 Tricks to Avoid Dismantling Everything
Banana Cream Pie Cupcakes Recipe









