Sauce Preparation: In a saucepan on low heat, melt the butter. Gradually whisk in the flour, ensuring no lumps form. Slowly pour in the warm milk, constantly stirring to achieve a smooth mixture.
Cooking: Increase heat to medium-high. Stir continuously until the mixture begins to thicken. Add the dried beef and cayenne pepper, stirring well.
Serving: Once the beef is heated through and the sauce reaches your desired consistency, remove from heat. Pour over slices of toast or bread, and enjoy!
Old Man Goes to Visit Daughter for His 80th Birthday, She Doesn’t Let Him Enter Her House – Story of the Day
Chocolate Pecan Delight
CARROT CAKE SHEET CAKE
Orchids bloom ten times more if they are watered with this ingredient
Creamy Apple Cake with Milk and Yogurt 🍏🍰
My tenant left this for me. What’s the best way to get rid of lime and rust in a sink?
