A little bit creamy, a little bit chunky and a whole lot of delicious! This dessert combines two of America’s favorite desserts into one sweet and nutty dessert to stop the sweet tooth cravings.
You seriously have a Pecan Pie Cheesecake Recipe, but combined with the smooth and creamy flavor of cheesecake. This is to die for!!
Ingredients
Crust:
2 cups graham crackers, crumbed
⅓ cup light brown sugar, packed
½ cup butter, unsalted and melted
Pecan Filling:
⅓ cup butter, salted
1 tsp vanilla
2 eggs
1 cup light corn syrup
1 cup white granulated sugar
1 ½ cups of chopped pecans
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Upon preparing this dish, the smell of the house reminded my teenage daughters of the potlucks held at the church on lazy Sunday afternoons
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CHICKEN PARMESAN
