Ingredients
Choux Pastry
1 cup water
1 stick (4 ounces) unsalted butter
2 tablespoons sugar
1/4 teaspoon kosher salt
1 cup plus 2 tablespoons all-purpose flour
4 large eggs
Pastry Cream
2 cups whole milk
1/4 vanilla bean, seeds scraped
1/2 cup plus 2 tablespoons sugar
5 tablespoons cake flour
Pinch of kosher salt
1 large egg
2 large egg yolks
1/4 cup plus 2 tablespoons heavy cream
Chocolate Glaze
4 ounces bittersweet chocolate, chopped
4 tablespoons unsalted butter, softened
Directions
My grandmother’s Ambrosia Salad is unparalleled! She crafts it to perfection.
Asparagus Tomato Salad with Burrata Cheese
Chicken Pad Thai
How to Whiten Laundry or Clothing that is Yellowing or Graying?
Figuring Out the Mystery Behind Logan’s Cries
Embracing the Nostalgic Beauty of Vintage Items
Cleaning the oven: 3 effective tricks to clean it thoroughly and remove grease
I recently spent $6,500 on this registered Black Angus bull.
Effective Home Remedy for Mucus and Phlegm Relief
