Baked salmon in foil with asparagus and lemon garlic butter sauce is a delectable and healthy recipe that is easy to prepare and perfect for any occasion. This dish is bursting with flavors and textures, making it a crowd-pleaser that is sure to impress your family and friends.
Ingredients
- 4 (6 oz.) salmon fillets, skin removed
- 1 lb. asparagus, trimmed
- 4 tbsp. unsalted butter, melted
- 4 cloves garlic, minced
- 2 tbsp. lemon juice
- 2 tsp. lemon zest
- Salt and pepper, to taste
- Fresh parsley, chopped for garnish
Salmon is a great source of protein and omega-3 fatty acids, while asparagus is loaded with vitamins and minerals. The lemon garlic butter sauce adds a tangy and savory note that complements the salmon and asparagus perfectly.
Easy blackberry cobbler
Put this on the table and blink—it’s gone! My guests just devour it
CHILE RELLENO CASSEROLE
Vinegar is the Key to Whiter Whites and Softer Towels: Here’s the Right Way to Use It
I’ve tried this recipe multiple times and can never get enough of the sauce
Can You Identify These Old Items?
Decadent No-Bake Blueberry Cheesecake
BREAKING NEW: Jaden Smith BREAKS DOWN On How Will Smith and Diddy USED Him For Their Freak-Offs (VIDEO).dieuy
How to grow roses from a single stem?
