Can you freeze Louisiana Meat Pies?
Freeze unbaked pastries on a parchment-lined baking sheet until firm. Transfer to an airtight container; return to freezer. To use, cook frozen pastries as directed until golden brown and heated through, increasing time to 15-20 minutes.
Nutrition Facts
1 meat pie: 551 calories, 33g fat (8g saturated fat), 50mg cholesterol, 717mg sodium, 51g carbohydrate (1g sugars, 7g fiber), 15g protein.
Praline Popcorn Recipe
Chocolate Braid: a simple dessert to prepare but really tasty!
Could I eat eggs with mustard every day?
If you own this plant, you’re lucky: here’s why it’s worth pure gold at home
Breaking: CMT Issues Lifetime Ban on Taylor Swift, “She’s Worse Than Garth Brooks”
My Wife Gave Birth to a Baby with Black Skin – When I Found Out Why, I Stayed with Her Forever
Ultimate Family-Style Fillet Pan with 400g Mushrooms – A Hearty Delight!
How To Make Homemade Banana Peel Fertilizer for Your Garden
Cheese Dip for Pretzels