Sprinkle each shell generously with shredded cheese, the more the better!
Bake for 7-10 minutes or until cheese is fully melted and the edges of the shells are browned.
Remove from the oven and top with your favorite items such as jalapenos, sour cream, cilantro, and salsa.
Enjoy!
I never met a single person who didn’t like this dish! Pinky swear!
Golden Crispy Potato Rolls with Mozzarella and Scallions
Mastering the Art of No-Oven Stovetop Bread
Easy Classic Southern Potato Salad
Discover the Genius of Salt in a Sponge: A Simple Solution for Home Challenges
Boston Cream Poke Cake
My man loves this dish and now I can make it in the oven!
Washing machine, never make this mistake: increase the drying time of your laundry
Natural fertilizer that makes all plants grow: you can find it directly in the kitchen









