Ingredients
3/4 c butter or margarine, soft (175 mL)
1 3/4 cups granulated sugar (425 ml)
2 eggs (2)
1 C. vanilla extract (5 ml)
3/4 cup HERSHEY’S Cocoa (175 mL)
1 1/4 tsp. baking soda (6 ml)
1/2 tsp. salt (2 ml)
1 1/3 cups of water (325 ml)
Cocoa Fudge Frosting:
1/2 c butter or margarine (125 ml)
1/2 c HERSHEY’S Cocoa (125 mL)
3 2/3 cups icing sugar, about 1 lb (500 g) (900 ml)
1/3 cup milk, heated (75 ml)
1 C. vanilla extract (5 ml)
HERSHEY’S HUGS Milk Chocolates and HERSHEY’S KISSES Milk Chocolates, unwrapped
2 cups all-purpose flour (500 ml)
KFC ORIGINAL SECRET CHICKEN RECIPE
We opted for homemade instead of ordering takeout, and it was a hit! Replicate this delightful dish.
You’d be surprised at this taste! My entire family loved it
Fluffernutter Cookies – soft and chewy peanut butter cookies with swirls of marshmallow cream
Homeless Boy with One Arm Becomes Town’s Most Successful Businessman– Story of the Day
Parmesan Meatloaf
Cracker Barrel Homemade Chicken & Dumplings
We Discovered a Secret Room during Renovations – What We Found inside Made Us Move Out
Classic German Rouladen
