Ingredients
8 ounces uncooked fettuccine
2 chicken breasts cut into 1″ pieces
1/2 pound shrimp (I used 31/40 size) thawed & peeled
1/2 teaspoon garlic powder
1/2 tablespoon + 1/2 tablespoon Cajun seasoning (use a low or no salt variety)
2 tablespoons olive oil
2 tablespoons butter
1 cup heavy/whipping cream
4 ounces cream cheese (I used 1/2 block of Philly)
2 cloves garlic minced
1 cup freshly grated parmesan cheese
Salt & pepper to taste
SLOW COOKER BEEF TIPS
Spicy Parmesan Carrot Sticks: The Recipe for a Crispy Side Dish!
Creamy Tomato Pasta Recipe
Cheese Potato & Smoked Sausage Casserole
WHAT TO CLEAN AT HOME TO ALWAYS HAVE A HEALTHY AND SANITIZED ENVIRONMENT
OMG!Two-time Grammy winner died at the age of 45….
Old-fashioned kitchen appliance that has always been a part of people’s everyday lives
Lemon Curd Pavlova
Roasted Parmesan Creamed Onions