Directions
• The first thing you have to is to cut the chicken into 8 pieces, seasoning well with salt and pepper.
• You’ll want to mix the eggs, milk, and water. Now that’s mixed, pour the mixture over the chicken and leave it for about 5 minutes.
• Mix together the flour, paprika, thyme, and garlic in a paper bag (thick) then put the chicken inside the bag and shake it until the chicken is well coated.
• Make sure the chicken is dry before put in the oil as the coating will not stick to the chicken if it’s wet.
These are incredible! My friend asked for the recipe and didn’t believe them when I said they were no bake
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