Preparation
Peel and cut the potatoes, boil them and mash them. Then add the chopped onion, chives, parsley, pepper and salt.
Mix the starch in it.
Grease hands in oil and form balls.
Fry them all over in the oil.
Mastering the Art of No-Oven Stovetop Bread
Whenever I put this on the table, everyone seems to go bonkers
Boston Cream Cake Roll
Italian Stromboli – perfect for any dinner!
I grow tomatoes with the trick my grandfather taught me! Generous harvest
Wild Mouse Goes Through “Rehab” After Eating Cannabis Plant
It is the natural component that is responsible for removing even the most tenacious stains: Add it to the washing machine.
The moment I spotted this recipe, I just knew I had to make it. Wow, my taste buds were really in for a surprise!
Melt in Your Mouth Chicken
