Ingredients:
-3 cups Black Eyed Beans
-300ml Palm Oil
-8-10 Pieces Dried Bell Peppers (Tatsahe gbigbe)
-1 Medium Size Red Onion
-2-3 Pieces Cameroon Pepper
-3 Heaped Tablespoons Dried Pepper Seeds
-1 Tablespoon Ground Pepper (Atagungun)
-1/2 Teaspoon Minced Ginger
-2 Tablespoons Dried whole crayfish or 1/2 cup smoked fish(optional)
-1 Maggi Crayfish (optional)
-Salt.
This is a winner every time I make it! Bring it out and guests go crazy over it
Growing up, this was my favorite. I’d constantly pester my mom to cook it.
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