Directions
In a bowl, beat cream cheese until smooth. Add sour cream; mix well. Fold in crab, cheese and onions. Cut the top third off each loaf of bread; carefully hollow out bottoms, leaving 1-in. shells. Cube removed bread and tops; set aside. Spoon crab mixture into bread bowls. Place on baking sheets. Place reserved bread cubes in a single layer around bread bowls.
Bake, uncovered, at 350° until the dip is heated through, 45-50 minutes. Garnish with green onions if desired. Serve with assorted fresh vegetables, crackers and/or toasted bread cubes.
MAMA’S CORNBREAD DRESSING
How to protect orchids from bacteria and diseases
Broom, put a plastic bag in it: house as clean and shiny as in the hotel
These 8 smells will make a mosquito refuse your blood.
My Grandmother Faked Deafness to Test Us Before Dividing Her Inheritance—The Results Were Astonishing
Sweet Strawberry Roll Cake: A Perfect Treat for Any Occasion