Mexican Chicken Pinwheels (Page 2 ) | November 6, 2023
Annonce:
Directions
- Mix together the mayonnaise and chicken in a large bowl.
- Add in green onions, minced onion, garlic salt, brown sugar, grapes, and almonds to the mixture. Stir up to combine. Taste and add salt and pepper if desired.
- Layout a burrito tortilla on your work surface. Add a quarter of the chicken salad mixture and spread it out. Leave a 1/2 inch border around the end of the tortilla so it doesn’t overflow. Roll the tortilla up tightly into a log and repeat with the remaining chicken salad and tortilla shells.
- Wrap the logs in plastic wrap tightly and fold the ends of the wrap under the logs. Put them in the fridge for 4 hours, or overnight if possible.
- Remove the plastic from the pinwheels and cut them into 1/2 inch slices. Serve and enjoy.
Advertisement:
Swedish Meatball Tater Tot Casserole
Whole Roasted Cauliflower With Butter Sauce
PHILLY CHEESESTEAK STROMBOLI
BANANA BREAD BROWNIES
Chocolate Coffee Cake with Lotus Cream Topping
Do not throw away Banana Peels Here are 7 Essential Uses
The image that baffled psychologists and neurologists. Those who see the two women have a genius-level IQ.
7 Hydroponic Plants That Thrive Without Soil & Bloom Beautifully in Water
Learned this dish from my Amish friend, and it’s absolutely divine