NO BAKE COOKIE CAKE (Page 3 ) | November 8, 2023
Annonce:
INSTRUCTIONS
Bring the first four ingredients to a boil.
Cook for 1 minute.
Add vanilla, oatmeal, and chocolate chips, and stir until combined and the chocolate chips have melted.
Pour into a round cake pan. A 9-inch or 10-inch pan works great. (If you are going to serve this on a cake platter or plate, line the pan with parchment paper to make removing from pan easier.)
Refrigerate until firm.
Cut into pieces and serve.
These will keep in the refrigerator for several days.
Advertisement:
Unleash the Potential of the Avocado Seed
Look no further: This recipe is the perfect make-ahead breakfast
Strawberry French Toast Roll-Ups
Celine Dion’s Battle with Stiff Person Syndrome Takes a Devastating Toll
My man loves this dish and now I can make it in the oven!
Taco Stuffed Shells
Creamy Crockpot Crack Chicken
People laughed when this girl started remodeling a garage, until she showed the result and left everyone speechless
Spaghetti bolognese