Directions
Step 1: Cook the spaghetti
Preheat the oven to 350°F. Cook the spaghetti according to the package directions. Drain the spaghetti, reserving about two cups of the pasta water so you can mix some into the sauce.
Step 2: Cook the aromatics
Meanwhile, in a Dutch oven, melt the butter over medium heat. Add the onion; cook and stir until the onion is translucent and beginning to soften, six to eight minutes. Add the garlic; cook and stir one minute longer.
Step 3: Make a roux
Whisk the flour into the garlic and onion mixture until blended. Slowly add the milk, whisking as you go. Bring to a simmer and cook, stirring, until thickened, about two minutes.
Step 4: Build the casserole
Bratwurst in Onion Sauce to Fill You Up – A Hearty and Delicious Meal in 30 Minutes!
HEARTY VEGETABLE BEEF SOUP RECIPE
COCONUT CAKE WITH 7-MIN FROSTING
Discover the Sparkling Clean with Baking Soda: A Chemical-Free Solution for Shiny Floors
Cockroaches at home? Remedies to get rid of cockroaches!
It’s a running joke that whenever I whip up this recipe, there’s never a single bite remaining for the next day
PIZZA BURGER PIE
6 tips for cleaning tile joints
GNATS IN THE KITCHEN: 7 Tips to Get Rid of Them