Directions

In a large skillet, cook sausage over medium heat until no longer pink; drain. In a large bowl, combine the soup, milk, onion, salt and pepper.
In an ungreased 11×7-in. baking dish, layer half the potatoes, soup mixture and sausage; repeat layers.
Cover and bake at 350° for 1-1/2 hours or until potatoes are tender. Uncover and sprinkle with cheese. Bake 5 minutes longer or until cheese is melted.

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I have been making these for a long time, and people always go crazy for them. They look like a special snack made at home.

These are to die for! My hubby loves grabbing these in the morning. He couldn’t believe it was just 4 ingredients