Step 1: Prepare the Pots
Choose pots that are at least 10-12 inches in diameter and have good drainage holes to prevent waterlogging. Fill them with a well-draining potting mix suitable for fruit trees.
Step 2: Transplant Seedlings
Create a small hole in the potting mix’s center and gently place the germinated guava seedling with the root pointing downward into the hole. Carefully cover the seedling with soil.
Step 3: Watering
Water the newly transplanted seedlings thoroughly and maintain consistent moisture. Guavas appreciate a slightly humid environment, so avoid overwatering.
Step 4: Fertilization
Once your guava seedlings are established, start applying balanced, slow-release fertilizer to provide the essential nutrients they need.
Caring for Your Guava Potted Tree
To ensure the success of your potted guava tree, proper care and attention are necessary:
1. Sunlight: Guava trees thrive in full sun, so position your pots in a spot that receives at least 6-8 hours of direct sunlight per day.
2. Watering: Consistently water your guava tree to maintain even moisture. Ensure the soil remains consistently moist but not waterlogged.
3. Pruning: Regularly prune your guava tree to maintain its shape, remove dead or diseased branches, and encourage new growth.
4. Pests and Diseases: Keep an eye out for common guava pests like fruit flies and aphids. If needed, apply appropriate treatments.
5. Frost Protection: If you reside in a cooler climate, provide frost protection for your guava during winter months. Move the pots indoors or use frost cloth to shield the tree from freezing temperatures.
LAURA BUSH’S COWBOY COOKIES
Transform your cleaning routine with the remarkable effects of white vinegar on your floors. Experience a dazzling shine and a revitalized appearance that will leave your floors looking brand new.
Yellowish clothes will turn brilliantly white: Thanks to this homemade solution, white clothes will shine with purity!
Mini Pumpkin Pies
Why pouring vinegar into your toilet tank is the best trick to add to your routine
Tagliatelle with porcini mushrooms: the recipe for a simple and tasty autumn starter









