QUICK AND DELICIOUS MEXICAN CASSEROLE (Page 2 ) | November 22, 2023
Annonce:
2 cups of shredded cheddar cheese (divided)
1 packet of taco seasoning
1 can of cream of chicken soup
1/2 cup of water
Sour cream and salsa for garnish
Instructions:
Step 1:
Preheat your oven to 325°F.
Step 2:
In a large skillet, brown the ground beef and drain excess fat. Combine the beans, Ro-tel tomatoes, chopped onion, taco seasoning, chicken soup, and water with the meat. Simmer this mixture on medium-low heat until thoroughly combined and warmed.
Advertisement:
APPLE PIE FILLING COFFEE CAKE
People Slam Bride for ‘Ugly’ Wedding Dress — She Responds and Critics Delete All Their Comments
Garlic Herb Sourdough Bread Stuffed with Brie and Cranberry Sauce
How to Grow an Almond Tree from Seeds at Home
My Italian grandma taught me this recipe, and it’s been the talk of the town whenever I serve it!
Step into Cardi B’s luxurious old home in Atlanta
