FUNNEL CAKE (Page 3 ) | November 28, 2023
Annonce:
Instructions:
Step 1
First, heat 8 cups of vegetable oil to 375°F (190°C).
Step 2
Then, whisk together 1 ½ cups milk and 2 eggs in a large bowl.
Step 3
After that, in a separate bowl, mix 2 cups flour, 1 tsp baking powder, ½ tsp cinnamon, and ½ tsp salt.
Step 4
In this step, gradually add the flour mixture to the egg mixture, stirring until smooth.
Step 5
Next, cover the funnel hole and pour 1 cup of batter, swirling to create a 6–7-inch round.
Step 6
Fry until golden brown on both sides.
Step 7
Finally, drain on paper towels sprinkle with ¾ cup confectioners’ sugar, and serve warm and enjoy your homemade funnel cakes!
Advertisement:
Ooey Gooey Coconut Cake
A great tip to revitalize your washing machine drawer: getting rid of mold
Turtle Candy with Pecans and Caramel
How to grow potatoes at home
Absolutely divine! This is one of my favorite cakes ever!
They Turned My Lawn into a Parking Lot — So I Taught My Arrogant Neighbors a Ruthless Lesson
Hamburger Potato Casserole Recipe
King’s Hawaiian Cheesecake Danish
How to scare away flies and perfume the entire kitchen
