Ingredients
1½ pounds.
Of russet potatoes, I diced them into 1/2″ cubes.
A pound.Of sliced smoked sausage.
2 Tbsp.
Of olive oil.
½ Tsp.Of seasoned salt.
½ Tsp.
Of Italian Seasoning.
½ large red bell pepper.
½ large green bell pepper.
A small diced onion.
Black pepper to taste Shredded parmesan cheese, for garnish.
Crispy Chicken Tenders Crack: 7 Steps to Irresistible, Golden Perfection!
Quick Vanilla Cookies (Biscotti): facili e super golosi!
Spicy Grilled Trout
My folks loved it so much. I’m definitely doubling the recipe next time!
Put 2 lemons in the washing machine: You’ve never had so much laundry in your life
Apricot Jam
My Greedy In-Laws Tried to Get Rid of Our Sick Mom, but She Brilliantly Taught Them a Lesson
Should the glasses be turned up or down? We were all convinced of the opposite
Slow-cooker-ham-potatoes-and-green-beans
