Ingredients
4 pounds pork spareribs
½ cup honey
¼ cup soy sauce
¼ cup distilled white vinegar
2 tablespoons brown sugar
2 cloves garlic, minced
1 teaspoon baking soda
1 teaspoon garlic salt
Directions
Preheat the oven to 375 degrees F (190 degrees C).
Slice ribs into individual pieces. Combine honey, soy sauce, vinegar, brown sugar, and garlic in a large bowl; stir until honey and sugar are completely dissolved, then stir in baking soda. The mixture will begin to foam. Transfer ribs to the bowl and turn to coat.
Cover a cookie sheet with foil; arrange ribs meat-side up on the prepared sheet. Pour excess sauce over ribs and sprinkle with garlic salt.
Bake in the preheated oven for 1 hour, turning every 20 minutes.
Enjoy
Chicken Salad Croissant Sandwiches Recipe
Mini Cranberry Orange Cakes – A Burst of Sweet and Tangy Flavors!
Mexican Chicken Pinwheels
Cool House Secrets You Didn’t Even Know!
This touching 9/11 Budweiser commercial paying tribute to our nation only aired once
EGGPLANT ROLLATINI
I am 60 years old and only tried this recently. Great flavors!
Hummingbird Feeders That Aren’t Clean Can Be Fatal To Hummingbirds
My Husband Yelled at My Birthday Party That I Was Too Old to Want — My Friend Took Revenge on My Behalf