Delight in the opulent layers of our Cherry Cheesecake, a dessert destined to captivate any audience. This recipe showcases a rich graham cracker crust, adorned with a velvety, cream cheese filling, and crowned with a sumptuous cherry pie topping. It strikes the perfect chord between sweetness, tanginess, and creaminess—ideal for any gathering or as a simply delightful indulgence.
Ingredients:
For the Crust:
7 tablespoons unsalted butter
1 1/2 cups graham cracker crumbs (from approximately 9 whole crackers)
3 tablespoons granulated sugar
For the Filling:
8 ounces cream cheese, softened
1 cup powdered sugar
1 teaspoon pure vanilla extract
1 container (8 ounces) of Cool Whip
1 can (21 ounces) cherry pie filling
Instructions:
Homemade Chocolate Truffles Recipe
Herby Sausage and Butternut Squash Toad in the Hole Recipe
Chocolate Mousse with Ricotta
When our grandparents were using this item, it was very common.
Easy Cinnamon Roll French Toast Roll-Ups Recipe
Chris Rock wiпs lawsυit agaiпst Will Smith for that famoυs slap gettiпg a whoopiпg $40 Millioп,it has jυst become the most expeпsive slap ever!!!! (VIDEO)
4-Ingredient Sheet Pan Lemon Butter Shrimp
Did you know about this? Brilliant!
Berry Cheesecake Crepes