Crush the graham crackers finely.
Mix the melted butter with the crumbs and press into a springform pan. Let it chill in the refrigerator.
Whisk together the softened cream cheese, heavy cream, powdered sugar, and vanilla until the mixture is smooth and creamy.
Pour the cream cheese mixture over the crust, spreading it evenly, and refrigerate for at least 2 hours.
Just before serving, lavish the top with blueberry pie filling.
Optionally, enhance it with a layer or garnish of whipped topping or Cool Whip for an added touch of creaminess.
Air Fryer Chicken Tenders
When these came out of the oven, my hubby couldn’t help but eat 6 all own his own!
Mango Japanese Cheesecake Recipe
Salisbury Meatballs and Mashed Potatoes
Following Chiefs, Steelers Also Announce Boycott of Pride Nights: “It’s Purely Woke and Satanic”
Classic Vanilla Bliss Cake – The Ultimate 5-Star Recipe
Butterfinger Ecstasy Cake
Bride Demands Her Bridesmaids Pay for Their Dresses She Bought for the Ceremony, but Karma Immediately Strikes Back
Grandma’s Meatloaf – Wow, It’s Delicious!
