
Pecan desserts are a southern tradition. From adding them to layered desserts to making them the stars of the show in cakes and pies, pecans are a classic addition to so many different desserts. Over the years, I’ve put pecans in all kinds of recipes.
Ingredients
- 3 Cups Cake Flour
- 2 Cups Sugar
- 1 Cup Packed Brown Sugar
- 3 Sticks Butter (Room Temperature)
- 5 Eggs (Room Temperature)
- 1 C Whole buttermilk (Room Temperature)
- 1/2 Tsp Baking Powder
- 1/4 Tsp Salt
- 1 Tablespoon Vanilla Extract
- 1 Tablespoon pound cake extract
- 2 Cups Toasted Pecans
Thick Glaze
- 2 cups Powdered Sugar
- 4 oz Butter
- 4 oz Cream Cheese
- 4 tsp half and half
How To Make Butter Pecan Pound Cake
Without question, this soup is the sole one my husband enjoys
BAKED SPAGHETTI AND MEATBALLS
BAKED CRAB LEGS IN BUTTER SAUCE
Shiny, streak-free glass in less than 5 minutes with this powerful and affordable action tip, grandma’s word
Whenever I put this on the table, everyone seems to go bonkers
My aunt gave me this recipe, and I thought I had lost it. I’m happy I found something alike. This one is even more excellent!
5 simple and effective ways to clean a burnt pot!
Irresistible Pumpkin Spice Latte Coffee Cake Cookies: A Perfect Fall Fusion
An antique that was almost utilised everywhere









