Ingredients:
2 1/4 cups all-purpose flour
1/2 cup warm milk
1/4 cup sugar
2 teaspoons active dry yeast
1 beaten egg
2 tablespoons melted unsalted butter
1 teaspoon vanilla extract
Oil for frying
For the Glaze:
2 cups powdered sugar
3–4 tablespoons milk
1/2 teaspoon vanilla extract
Instructions:
Put meatballs in a slow cooker, but the next 2 ingredients will make it special
A crowd favorite! Love serving this for large crowds!
Savory Puff Pastry with Ham, Cheese, and Vegetables
Saw this at a party. It was so innovative, I had to ask for the recipe
“Oh wow, you need to remember this one!” – The first thing my husband said after trying this, haha.
Beef Bourguignon
An 81-year-old grandpa walks into a guitar store, picks up one of the guitars, and starts playing to everyone’s amazement.
Parmesan Garlic Butter Red Potatoes
I Saw a Woman Throwing away the Flowers I Placed on My Mom’s Grave – Her Truth Altered My Life
