Baked Cream Cheese Spaghetti Recipe
You probably have everything you need to make this baked spaghetti with cream cheese in your pantry right now. This can be made ahead of time and baked when you are ready. I love these kind of dishes. The pasta is really creamy and wonderful!
Baked Cream Cheese Spaghetti Recipe
Ingredients
12 ounces spaghetti
1 pound lean ground beef
1 (28 ounce) jar spaghetti sauce
1 (8 ounce) package cream cheese, softened
1 clove garlic, minced
1 teaspoon Italian seasoning
1 pinch garlic salt
½ cup grated Parmesan cheese
½ cup shredded mozzarella cheese
Slow Cooked Chicken and Gravy
Lemon Brownies with Lemon Glaze
Ground Beef and Cheese Pie: A Hearty Savory Delight
No Peek Beef Tips
DULCE DE LECHE CAKE
“My stuff’s going to sag and fall, and I will be fine. My chest is gonna do what it does. I can age the way I age.”
Fruity tapioca jelly drink,
Black Forest Loaf Cake
My nana used to make this in huge batches and gift them to neighbors in mason jars! Now I’m doing the same
