WHITE SAUCE:
In a 1-quart saucepan, melt butter and add flour. Cook on medium heat until the flour thickens and pulls away from the sides of the saucepan.
Gradually pour milk into the flour, stirring constantly. Add salt. The mixture should thicken, resembling a thick pudding. Stir constantly to prevent lumps. Set aside off the heat until ready to use for the soup.
Sausage, Egg and Cheese Breakfast Roll-Ups
Clean Toilet: Since I discovered this method, they are always white and shiny! I no longer use chemicals!
“Divine Delight: Heavenly White Snack Cake,”
St. Patrick’s Day Charcuterie Board
This Boy Grew Up ‘Very Poor’ in a Tiny Old House — He Is Now One of the Highest-Paid Oscar Winners with Multiple Mansions
Longhorn Garlic Parmesan Crusted Chicken Recipe
Creamy Cajun Chicken Tortellini Recipe
DO YOU REMEMBER THIS CLASSIC HOUSEHOLD ITEM? HERE’S A FASCINATING HISTORY!
Here’s What Happens To Your Body When You Eat Two Eggs A Day.